Baked pork rolls
I preferred to follow this type of cooking, to obtain a lighter version, but, if desired, they can also be cooked in a pan, without the need to add more oil, since the pork dumplings had already been passed through them before the breading . They are also without eggs, so with a breading suitable for those with intolerance to this food. I also made the sweet and sour bacon rolls which are really delicious, but I also invite you to try the loin rolls with orange cream , the ones with sauce and the loin bites with lemon cream, all recipes that are very easy to make, as well as quick and tasty. Ingredients for Baked Pork Rolls : 600 g pork ( slices of thigh ) 80 g cooked ham 120 g smoked scamorza cheese 60 g olive oil breadcrumbs to taste 8 g salt rosemary to taste For the realization of this recipe you need to use slices of pork leg. Being large enough, it will be necessary to cut them in half. Instead of this cut, slices of loin can also be used. In that case, buy 8, in order to ob...